There’s nothing like the smell of freshly baked bread. And there’s nothing like the taste of a crispy-crusted thick slice of Barrett’s Ridge beer bread slathered with butter. Just add a brew to any of our beer bread mixes and you’ll be able to tuck into homemade happiness in no time.
Your love for all things fluffy on the inside and crispy on the outside has brought you to Barrett’s Ridge – and we welcome you with open arms, a few brews, and a very hot oven.
Simply add beer, cider, non-alcoholic beer or soda water, mix well and bake to perfection.
Usage Instructions: Preheat oven to 190°, lightly grease a loaf pan, combine beer bread mix with a 330ml beer of your choice, stir the mixture until a stiff batter is formed, scrape the dough into the preprepared loaf pan, bake for 45 minutes, baking times may vary.
Ingredients: Wheat Flour (fortified (mineral salts (electrolytic iron, zinc oxide), vitamins A, B1, B2, B3, B6, B9, Sugar, Flavouring (Sea Salt, dried garlic, herbs (parsley, thyme, rosemary), olive oil, dextrose (sweetener), maltodextrin (thickener), Raising Agent: Baking powder (calcium carbonate, corn starch, potassium bitartrate).
Suitable for vegetarians and vegans.
Store in a cool, dry place
Contains wheat / gluten.