ALL NATURAL ‘FREE FROM’ PASTA SAUCE
Meru Herbs is a co-operative of family farmers who produce jams and sauces without the use of fertilisers and chemicals. They are focused on women empowerment, sustainable livelihoods, alleviating poverty, and improving standards of living.
The rich, fertile volcanic soil on the slopes of Mount Kenya has allowed farmers to grow the most succulent fruits and vegetables Meru Herbs has captured the identity, vitality and taste of the region in the sauces and jams. These all-natural sauces are made in small batches and have an incredibly fresh taste in every jar. No artificial anything is ever added – so Meru sauces suit many special dietary needs.
Guild of Fine Food has made the following comments regarding this sauce:
“Bright natural colour of fresh tomato. Good coating consistency. The flavour is bright and fresh with a good balance of sweetness and acidity”.
The juiciest tomatoes and not too hot chilli blend. Delicious simply stirred into pasta or add it to other recipes for a delicious meal.
INGREDIENTS: Tomato (68%), Tomato Puree, Sunflower Oil, Onion, Salt, Garlic, Sugar, Chilli (0.5%)
NO ARTIFICIAL FLAVOURING, COLOURING OR PRESERVATIVES.