Description
This delicious veggie curry paste is made from organic spices and herbs, including turmeric, coriander, ginger, black pepper, cumin and chilli. A store cupboard essential, it has been designed to be used with Ma’s Organic Coconut Milk, making a mouthwatering dish to please even the fussiest of eaters! Simply mix two tablespoons of this organic curry paste with organic coconut milk to make the perfect veggie curry sauce.
Free from gluten, palm oil and nuts, 110g
Made in Sri Lanka
Ingredients: water, spices and herbs (organic coriander, organic tumeric, organic ginger, organic cumin, organic curry leaf, organic cinnamon, organic sweet cumin, organic chilli, organic garcinia, organic screw pine, organic black pepper, organic clove, organic lemon grass, cardamon) (27%), organic vinegar (18%), salt, organic virgin coconut oil, organic onion, organic garlic
